Tips, recipes, & information on digestive issues & more.

Would you believe you can make caesar salad without garlic? This low FODMAP salad recipe swaps fresh garlic for garlic-infused olive oil, making it low FODMAP without compromising on flavour. Inspired by one of my favourite restaurant salads ever, this massaged kale salad is the ultimate side dish for…

Say hello to your new favorite low FODMAP pasta recipe. Although there’s no meat in this oven-baked low FODMAP mac & cheese, it’s high in protein with the addition of edamame beans, brown rice pasta, lactose-free milk, and the cheese itself. Each portion contains over 16 grams of protein!…

If you’re a big fan of pickles like me, you’re going to love this pickled green beans recipe. Made with dill, mustard seed, and peppercorns, this jar of crunchy beans is sure to please. The bonus is that these green beans are also low FODMAP. A perfect way to…

As a gut health dietitian specializing in IBS, I take pride in helping my patients find easy and delicious meals they can enjoy on the low FODMAP diet. Meals that won’t take a TON of time and effort. That’s why I absolutely love these low FODMAP turkey meatballs.

Who says you can’t have flavour without FODMAPs? Sure, onion & garlic are in SO MANY of the seasonings, sauces, and condiments that are available at the store. But, that doesn’t mean salt and pepper are your only options. This dietitian-approved low FODMAP taco seasoning is an easy homemade…

If you’re looking for a new low FODMAP salad, look no further! This super simple broccoli salad is the perfect addition to any meal and is totally low FODMAP, as it uses only the low FODMAP part of broccoli – the heads! With added walnuts, bacon, and dried cranberries,…

This low FODMAP pesto is both garlic free and delicious – yes it’s possible to be both! It’s also quick to whip up in 5 minutes in a high-powered blender or food processor – you can’t beat the convenience! I love to serve this no-garlic pesto as a sauce…

While the early unknowns of the COVID-19 pandemic are behind us, we still have a lot to learn about the long-term effects and pathophysiology of the COVID-19 virus. In particular, we are only beginning to research and understand a phenomenon called ‘Long COVID’ – also known as post-COVID-19 syndrome. …

Having dietary limitations and food sensitivities during the holiday season can be difficult to navigate. Many classic holiday foods and drinks contain common allergens, such as wheat, dairy, nuts, and eggs. This dairy-free eggnog is also fully vegan, nut free, and gluten free. With all kinds of seasonal…

With the holiday season fast approaching, you may be wondering what gifts you can give your gut to breeze through the holidays. It can be a challenging time of year if you have GI issues! Or perhaps you have a friend or family member you’re shopping for who has…