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Vegan Avocado Pesto Pasta | Ignite Nutrition Inc. Registered Dietitian Nutritionists Calgary

Avocado Pesto Pasta

April 11, 2016

I like avocados. But I can’t say I’m avocado-crazy. I see all these people on social media who I’m quite certain, exclusively live off of the things. While I appreciate them, I find I prefer when they’re served TO me, rather than me having to figure out how I’m…

A triangle-shaped slice of egg frittata. There is orange coloured cheese oozing out of the side and the top is a crispy golden colour. There is a green herb garnish ontop. There is a salad with lettuce, red cabbage, spinach and fresh raspberries next to it.

5-Minute Breakfast Frittata

October 1, 2015

This make-ahead breakfast frittata is easy enough for a weekday, and fancy enough for any brunch I host. Little do my guests know, I whip this up in 5 min!

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