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A bowl of deep red coloured chili. It is garnished with fresh jalapeños and parsley. Next to the bowl is a bottle that reads "FODY BBQ sauce". There is a spoon on the other side of the bowl. The background is marble.
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The Best Garlic Free Chili (Low FODMAP)

Looking for a garlic free chili recipe? Look no further! This is the best low FODMAP garlic free chili. It is bursting with flavour!
Prep Time5 mins
Cook Time40 mins
Total Time45 mins
Course: Dinner, Entree, Main Course, Supper
Cuisine: American
Diet: Gluten Free
Keyword: low fodmap
Servings: 8
Author: Andrea Hardy

Ingredients

  • 1 Tbsp garlic infused olive oil (I used FODY's garlic infused olive oil)
  • 2 lbs ground beef
  • 3 carrots - ‘riced/minced’ in a blender or food processor
  • 2 red peppers, diced
  • 3 Tbsp chili powder* garlic free such as ancho chili powder
  • 1 Tbsp cumin
  • 2 tsp smoked paprika (or regular paprika if you don't have smoked!)
  • 1/2 tsp salt (omit if using salted tomatoes/season to taste)
  • 1 can diced tomatoes (I used no salt added)
  • 1 cup FODY's low FODMAP BBQ sauce
  • 1 can chopped green chile/jalapeños
  • 3 cups sweet potato, diced
  • 1 can lentils, rinsed and drained
  • 1 jar low FODMAP tomato sauce - I used FODY's Marinara Sauce
  • 1 cup water

Instructions

  • In pan on the stove, add FODY's garlic infused olive oil & heat.
  • Add ground beef, sauté until browned.
  • Add riced/minced carrot, diced red peppers - sauté until softened, about 3-5 minutes.
  • Add chili powder, cumin, paprika, stiring until the mixture becomes fragrant, about 1 minute.
  • Add diced tomatoes, FODY BBQ sauce, chopped green chiles, sweet potato, lentils, tomato sauce, and water.
  • Simmer until potatoes are fork tender.

Notes

Low FODMAP Chili Recipe Tips & Tricks:
  • I used 1 medium to large sweet potato to created my 3 cups of diced sweet potato.
  • This recipe is by no means spicy, it's more smoky and sweet. If you like a spicier chili, and your gut can tolerate it, consider adding some cayenne pepper (pace yourself, this is a SPICY seasoning!)
  • Adding some toppings is always a good idea!
Topping Ideas:
  • 1/4 cup lactose free plain greek yogurt
  • a sprinkle of cheddar cheese
  • Cilantro
  • Extra jalapeños